So most of my friends had reunion dinner,but for my family we had reunion lunch instead.After having a light lunch with Xian,he dropped me off to my gram's place.I was slightly late and they were already started cooking the treasure Pot.Previously i had no idea wthell is this Treasure Pot or also known as
盆菜 in mandarin(Hmmm..probably most of you know what is this golden pot,but i never tasted it before till this CNY).I googled it up and found this : Poon choi or Big Bowl Feast is a traditional type of dish originated from Hong Kong village Hakka cuisine.Poon Choi includes ingredients such as pork,beef,lamb,chicken,duck,abalone,ginseng,shark fin,fish maw,prawn,crab,dried mushrooms,fishballs,squids,dried eel,dried shrimps,pigskin,beancurd and chinese radish(i realized most of the stuff i cannot eat. =s).Anyway here it is :
Ughhh,sorry for my cacatness in editing this pic.
I nearly slept off blurring it and too lazy to redo even-though it looks pretty messy.
Anyway,my aunt specially ordered it from Dragon-i restaurant in Gurney.
It costed like RM388++ for a box which serves 6 to 8 people.
The content inside the box.
It came with a food thermometer to ensure the food is reheated
properly to the right temperature(atleast 80°C ) before eating.
Tadaaa!
Last but not least,who could resist CNY cookies during CNY itself?
20 different boxes of cookies baked mostly by my aunt and given by other people.
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